For travelers sojourning to Bangalore, the capital city of Karnataka located on the Deccan Plateau in the south-eastern part of Karnataka, satisfying accommodation and wholesome culinary facilities are to be found in its many modern hotels and resorts.
Dining in Bangalore, whether it is Fine Dining in the exclusive restaurant with its multi-cuisine offerings offering you many signature dishes prepared by seasoned chefs, or traditional Karnataka cuisine, is an experience. Many flavors crafted from different culinary orientations, merge with flawless culinary panache to give you delectable dishes to titillate your taste-buds. However, if it is liquid sustenance that you are looking for, then the bar “illusion” which extends innovatively to the swimming pool area, provides the visitor with an exclusive blend of cocktails and mocktails put together by an experienced sommelier!
Whether you wish to dine and wine in style at the restaurants and bar, availing of impeccable service in the bargain, the deft 24-hour Room service can provide you with culinary delights in the comparative comfort and undisturbed privacy of your luxurious room/suite accommodation as well.
In typical Karnataka cuisine, with its spicy varieties of pork curries from Coorg, delicious seafood specialities from coastal Karnataka,
its traditional Bisi Bele,Khara, Vangi and Kesari Bhaths, Plain and Rave Idli, Mysore Masala Dosa and Maddur Vade from South Karnataka, popular sweets such as Mysore Pak, Holige, Dharwad pedha and Chiroti, you can choose your specific culinary idiom! So at these Spa Resorts in Bangalore, from accommodation to events, from leisure to Dining, you have the entire gamut of facilities to be enjoyed!
